Workshop and Events

We held our Tea Appreciation class for the second time in July, inviting a new group of participants to learn about the health and wellness benefits that come with savouring Chinese tea. It was an enlightening session that let participants get hands-on with the intricate process of tea brewing.

In our first Tea Appreciation Class held last month, participants learnt about the different types of Chinese tea, tea pots, and the benefits of drinking Chinese tea. Not only did participants gain valuable knowledge, they also had the opportunity to try their hand at tea brewing.

Finally we had completed the second run of our cooking classes successfully. Here’s a look at the final 3rd lesson. 

During the second lesson of our cooking class, participants learnt how to cook three mouthwatering dishes. Let’s take a look!

We conducted our second cooking lesson recently, where participants learnt how to cook three different dishes. Here are the step by steps instructions for the dishes taught in Lesson 2.

The second run of our cooking class kicked off successfully. Here’s a look at the first lesson.

We conducted the second run of our cooking class yesterday. Here are the step by steps instructions for the dishes taught in the first lesson.

Take a look at how the mouth-watering dishes were being prepared during our third cooking lesson.