Mar 21, 2025 | Simply V
Conducted jointly with VCAI, our March cooking class introduced participants to two flavourful and aromatic dishes. Herbal Soy Chip and Mushroom Medley combined earthy mushrooms, black fungus, and red dates with crispy yet tender soy chips, all infused with the warmth...
Mar 21, 2025 | MCAG
February’s Mandarin and Cultural Adventure Group was a festive celebration of the Lunar New Year! We started with a writing session before diving into hanyu pinyin, where the children learned about initial consonants. The highlight of the day was a lively...
Feb 21, 2025 | Simply V
Our February Simply V Cooking Class, held in collaboration with VCAI, was a special Lunar New Year edition filled with festive flavours and traditions. Participants learned to make Chinese Honeycomb Cookies and Crispy Seaweed Crackers, snacks that are perfect for...
Jan 20, 2025 | Simply V
We kicked off 2025 with an inspiring Simply V Cooking Class, featuring two delightful dishes. Participants learned to prepare Cassava Cake, a rich and moist treat made from grated cassava, offering a perfect balance of sweetness and texture. They also learned how to...
Dec 21, 2024 | Simply V
After a brief break in November, we were delighted to return in December with another Simply V Cooking Class with VCAI. Participants had the opportunity to learn two remarkable dishes that showcased creativity and flavour. The first dish, Peanut Delight with Agar-Agar...
Dec 21, 2024 | MCAG
In November we had another exciting cultural adventure! We began with our Mandarin greetings and then honed our skills in writing names, focusing on the correct stroke order for beautiful calligraphy. The children also continued learning hanyu pinyin, improving their...
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