Aug 22, 2024 | Workshops
The second series of our cooking class is now open for registration! This time round, we are also conducting a free Confucian Philosophy talk after the cooking class. Register your interest today!
Aug 22, 2024 | Workshops
As we wrapped up the first series of our cooking classes, we couldn’t have ended on a sweeter note! Our final session, in partnership with VCAI, featured the rich and creamy Vanilla Slice, a dessert that had everyone savouring each bite. We also explored the...
Jul 21, 2024 | Workshops
Our cooking class in collaboration with VCAI continues. This session, we embraced the savoury flavours of Vegetarian Shark Fin Soup, a thoughtful and delicious alternative. To satisfy our sweet cravings, we prepared delightful Red Bean Pancakes, crispy on the outside...
Jun 23, 2024 | Workshops
Our culinary adventure continues, thanks to our incredible partnership with VCAI! This time, we delighted in baking a sweet treat with Almond and Pineapple that filled the kitchen with its tropical aroma. Participants also learnt to complement the slight bitterness of...
May 21, 2024 | Workshops
Our cooking class this month delighted food enthusiasts with two new recipes. Participants learned to make refreshing Strawberry Crepes and savoury Sweet and Sour Vegetarian Fish, showcasing the versatility of plant-based ingredients. The class was a fantastic...
Apr 22, 2024 | Workshops
In our second Simply V cooking class, we delved into the culinary world once more alongside VCAI, this time exploring the delightful flavours of Mango Parfait and Teriyaki Tofu. The refreshing sweetness of Mango Parfait delighted our taste buds, while the savoury...
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