Otak-Otak (Vegetarian Fish Cake)

Jul 22, 2022 | Recipes

Ingredients: 
Bean Curd (Firm Tofu) – 800g 
Vegetarian Fish – 200g 
Seaweed – 100g 
Coconut Milk – 200ml 
Desiccated Coconut – 2 tbsp 
Chilli Paste – 2 tbsp 
Sambal Chilli – 1 tbsp 
Chilli Sauce – 1 tbsp 
Ketchup – 1 tbsp 
Vegetarian Oyster Sauce – 2 tbsp 
Five Spice Powder – A dash 
Cinnamon – A dash 
Paprika – 1 tsp 
Baba Chilli Powder – 1 tsp