Ingredients: 
Firm Tofu – 1 pack 
Seaweed (for wrapping) 
Corn Flour (for dipping) 

Sauce Ingredients: 
Light Soy Sauce – 1.5 tbsp 
Vegetarian Oyster Sauce – 1 tbsp 
Black Pepper – a dash 
Sugar – 0.5 tbsp 
Corn Flour – 0.5 tbsp 
Water – 0.5 cup