Simply V Cooking Class (May 2024)

Our cooking class this month delighted food enthusiasts with two new recipes. Participants learned to make refreshing Strawberry Crepes and savoury Sweet and Sour Vegetarian Fish, showcasing the versatility of plant-based ingredients. The class was a fantastic...

Simply V Cooking Class (Apr 2024)

In our second Simply V cooking class, we delved into the culinary world once more alongside VCAI, this time exploring the delightful flavours of Mango Parfait and Teriyaki Tofu. The refreshing sweetness of Mango Parfait delighted our taste buds, while the savoury...

Simply V Cooking Class (Mar 2024)

We’ve just wrapped up our third session delving into the intricacies of Confucianism, and the profound wisdom from ancient times has truly left its mark on us. Fueled by this newfound inspiration, we’re eagerly looking forward to diving even deeper into...

Intro to Confucianism class

Over the past two months, we successfully conducted two installments of our three-part Intro to Confucianism series. Throughout these sessions, we delved into an exploration of Confucius’s life and his profound impact on our society, culture, and thought....

VegoFest 2023

The much-anticipated VegoFest 2023 on 15th October was a resounding success, and Nurtureland was proud to be a part of this incredible celebration of vegetarianism and community. Hosted by the Vegetarian & Cultural Association Incorporated (VCAI), VegoFest is a...

A Recap of our “One Heart One Aspiration” Event

It was a week filled with culinary delights, newfound friendships, and a shared commitment to a greener planet. Nurtureland’s “One Heart One Aspiration” event in Melbourne from September 16th to 22nd, 2023, was a true celebration of the joys of...